Marcy Weiss
How "The Bear" Reflects the Realities of Foodservice and Construction
The Bear is about the foodservice industry's day-to-day grind highlighting deeper operational challenges that are universal in foodservice.
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Theresa McKenna
Jun 273 min read
Inviting Spaces & Inspiring Ideas: elite Interior Designers Share Highlights from NeoCon 2024
elite|studio e’s interior designers share highlights from NeoCon 2024, including emerging trends, inviting spaces and inspiring ideas.
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Garin Wong
Jun 75 min read
The Future of Foodservice: Energy and Excitement at the 2024 National Restaurant Association Show
The 2024 National Restaurant Association Show served as a platform for the latest trends and technologies revolutionizing foodservice.
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Marcy Weiss
Apr 254 min read
Crafting Culinary Communities: Emerging Trends in College and University Foodservice Design
Colleges and universities are reimagining their culinary spaces as vibrant hubs of activity, fostering community, wellness, and innovation.
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Theresa McKenna
Feb 22 min read
San Francisco vs. Kansas City: Which Food Will Win?
Bring the Super Bowl to your living room this year with these stadium foods.
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Marcy Weiss
Nov 27, 20233 min read
BDNY Recap with Some of our Favorite Picks
From furnishings to fittings, tile to textiles, last week's Boutique Design New York (BDNY) showcased global creativity across all...
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Chad Weiss
Oct 23, 20233 min read
Effortless Dining: 'Just Walk Out' Technology Transforms Campus Micromarkets
"Just Walk Out" technology is revolutionizing the way students and staff access and enjoy snacks, beverages and quick meals.
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Garin Wong
Jun 28, 20233 min read
Reimagining the Corporate Café; Introducing The Café Restaurant
The cafe restaurant is a creative solution for corporate dining that addresses quieter office days and the ghost town effect.
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Raquel Weiss Fusco
May 11, 20234 min read
Building a People First Workplace: A Recap & Takeaways from the 2023 SHFM Critical Issues Conference
SHFM's Critical Issues Conference discussed finding, hiring and keeping the best talent in the foodservice and hospitality industries.
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Jillian Stern
Mar 28, 20234 min read
Beyond 9 to 5: Balancing Business Leadership and Motherhood with Raquel
March is Women’s History Month. In celebration of women in the workplace specifically, we sat with Raquel Weiss Fusco for a chat.
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Ivan Weiss
Mar 13, 20236 min read
How Our Team is Helping Feed Yours - Part Two
We're sharing foodservice project solutions that companies are using to reactivate the employee dining experience following the pandemic,
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Chad Weiss
Mar 8, 20233 min read
How Our Team is Helping Feed Yours - Part One
Foodservice design firm offers solutions to the changing corporate cafe, including healthy and sustainable trends from food to equipment.
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Jillian Stern
Feb 24, 20234 min read
Automation, Innovation and Induction Reign -- NAFEM 2023 Orlando Show Recap
To stay on top of the latest and greatest, elite|studio e members take on NAFEM Orlando. Read about their experience and discoveries.
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Chad Weiss
Jan 20, 20233 min read
2023 Industry Trend Predictions
We have been researching and gathering experienced industry professionals’ opinions on what trends to expect in 2023.
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Jillian Stern
Dec 29, 20223 min read
BDNY 2022: A Virtual Scrapbook
Our virtual scrapbook of the event: what we learned, what we loved, and what we left with.
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Jillian Stern
Dec 19, 20224 min read
The First Ever elite|studio e Recipe Book: Holiday Edition
In the spirit of the season, we’re sharing secret family recipes and stories with all of you! Enjoy our first elite|studio e Recipe Book!
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Jillian Stern
Oct 17, 20223 min read
European Trends in American Dining are A"meze"ing
European styles are inching their way into the American dining experience! We keep tabs on trends to help you achieve your design goals.
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Jillian Stern
Sep 13, 20224 min read
The Future of Kitchens is Electric, and Here's Why
The transition from gas to electric kitchens is becoming more prevalent in the industry. We are ready to help achieve sustainable solutions.
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Jillian Stern
Aug 23, 20223 min read
Sustainability in Design
Recycled flooring solutions, carbon negative chairs and other inspiring, sustainable solutions for commercial interiors shine at NeoCon 2022
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Marcy Weiss
Aug 1, 20225 min read
Road Trip: Maine with a Sprinkle of Boston
We're taking note of foodservice and hospitality trends while traveling. Read about ambiance and appetite in Portland, ME, and Boston, MA.
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